Browse Business Ideas #coffeekenya

Coffee is one of Kenya’s most valuable crops, yet many farmers earn the least because they sell raw cherries or parchment coffee. By roasting, grinding, and packaging your own coffee, farmers can capture more profit from every kilogram of beans

One promising agribusiness opportunity is raising coffee rootstocks and grafting improved varieties such as Ruiru 11 or Batian onto them. This method produces seedlings that combine strong root systems with high productivity, making them attractive to farmers.