Mushroom farming is one of the fastest-growing agribusiness opportunities in Kenya. The crop requires very little land, relatively low capital, and has a growing market in supermarkets, hotels, and export markets.
Read MoreMushroom farming is one of the fastest-growing agribusiness opportunities in Kenya. The crop requires very little land, relatively low capital, and has a growing market in supermarkets, hotels, and export markets.
Read MoreThis Standard Operating Procedure (SOP) outlines the complete process of producing oyster mushrooms (Pleurotus species) on a small or medium scale in Kenya.
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